|This is what I'm knitting. Image via|
Regarding the restaurant, you'd think that as someone who was a vegetarian for ten years (no joke), I'd appreciate all the vegetarian/vegan options on their menu. But you'd be wrong, because I'm in the top ten picky eaters I know, so I just look at things like buffalo-spiced tempeh and pickled onions and vanilla bean tofu pudding and go, "Oh, that's nasty."
Also, sometimes I'm sad for you guys that this isn't a fashion blog, because I look awesome today. So, you know, too bad for you, or whatever.